Thursday, May 19, 2011

Yum Yum Brownie Muffins

This is a super simple 2 ingredient recipe.  It sounded so crazy I just had to try it.  They are actually really good!  Can't get any easier than this.

1 box devil's food cake mix
1 15 oz can solid pack pumpkin (not pumpkin pie mix)

Mix the two ingredients together. Don't add anything else that may be mentioned on the box, such as eggs, oil, or water. The mixture will be very thick and you will be tempted to add in other things to make the batter smoother. DO NOT DO THIS AS IT WILL RUIN EVERYTHING! Place batter into muffin tins (or mini muffin tins) lined with paper, or sprayed with non-stick spray. Bake at 400 degrees for 20 minutes. (don't overbake!) Makes 16 regular or 36 mini muffins.

(1 Muffin, or 3 minis - 181 calories, 3.5g fat, 37g carbs, 2g fiber, 2g protein)

My muffins stuck to the paper a bit so you may want to lightly spray the muffin papers or just put them in greased muffin pans without the paper.

*** My Mom made these in mini muffin tins.  She poked 3 Ghiradelli dark chocolate chips into each muffin.  I prefered them this way instead of the large muffins.  Also, the chocolate chips were a yummy addition!



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