Chive and Garlic Dip

This dip is delicious served with chips, crackers, fresh vegetables or on a baked potato. You can mix up the dry ingredients and store in a jar in your cupboard and add the sour cream when you are ready to make this dip.  You can even seal it in a little bag or jar and give it as a gift with instructions to add the sour cream.

  

5 tsp dried chives (or 3 tsp dill instead of chives)

2 tsp minced onion

1 tsp garlic salt

1 tsp garlic powder

1 tsp celery seed

pinch black pepper

3 cups (24 oz) sour cream 

Chill at least 2 hours before serving.

 

Makes 3 cups

 

Source: "Gifts In a Bag"-Dips

 

Janice