Friday, August 23, 2024

Cauliflower Salad with Peas and Cashews

This salad is a good alternative to the traditional Pea Salad.  The cauliflower and cashews give it a good flavor and crunch.















3 cups frozen peas (defrosted and drained well)
8 cups (2 lbs cut up) cauliflower, cut into bite-sized pieces
3/4 - 1 cup mayonnaise
8 oz sharp cheddar cheese, cut into small cubes
1/2 - 1 tsp onion powder
1/2 tsp salt
1/2 tsp pepper
1 cup salted Cashew halves

Combine all ingredients (except Cashews) in a large bowl.  Stir well until combined.
Chill for at least 2 hours.
Stir in Cashews before serving.

Makes 16 servings

Source:  Modified from https://recipesworthrepeating.com

Kimberly

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